Managing Director and Co-Founder, TriArtisan. TriArtisan Capital Partners is in the lead to acquire CKE Inc, the restaurant group that owns the Carl's Jr. and Hardees fast food chains, in a deal approaching $2 billion, according to people familiar with the matter. Jim Bell, CEO of P.F. [20] Eventually TGI Fridays settled in 2017 for over $19 million to over 28,000 workers, the largest wage and hour payout at the time. Terms of Use The firm's founders are Gerald Cromack and Rohit Manocha, former executives at Lehman Brothers. TriArtisan Capital Advisors | LinkedIn Who We Are | People | What We Do | Companies | How We Work, Sentinel Capital Partners is one of the nation's leading private equity firms focused on the lower midmarket. TriArtisan partners with world class management teams to support them in building their businesses and to achieve attractive returns for its institutional and management partners. In October 2019, TriArtisan bought out Sentinel's remaining stake. P.F. Centerbridge will reportedly retain ownership of Pei Wei Asian Kitchen, which split from . %5B%5BWP%3ACSD%23G7%7CG7%5D%5D%3A+One+author+who+has+requested+deletion+or+blanked+the+page+%E2%80%93+If+you+wish+to+retrieve+it%2C+please+see+%5B%5BWikipedia%3ARequests+for+undeletion%7CWP%3AREFUND%5D%5D, "TriArtisan Capital Advisors Investor Profile: Portfolio & Exits | PitchBook", "Sentinel in talks to sell TGI Fridays's stake", "P.F. This page was last edited at 16:50, 25 February 2020 (UTC) (0 seconds ago). About TriArtisan Capital . The firm prefers to invest in retail, consumer, business services, industrial, media, and healthcare sectors in the United States. TriArtisan Capital Advisors Investor Profile: Portfolio & Exits | PitchBook Prior to forming TriArtisan, the Co-Founders of the firm operated as TriArtisan Capital Partners, since its founding in 2002. Chang's restaurant opened in 1993 in Scottsdale, AZ, where the Company is still headquartered, and has expanded to become a globally recognized brand known for authentic made-from-scratch Asian cuisine with focus on high-quality, fresh ingredients, and wok-trained chefs.
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